4 oz cream cheese softened. Spread half of the ricotta cheese lengthwise on half of the dough to within 1 in.
Easy Homemade Ham And Cheese Pockets Knock Off Recipe For Hot
Homemade Ham Cheese Pockets
Ham And Cheese Puff Pastry Pockets With Caramelized Onions
Place dough with long sides together on sprayed cookie sheet forming 15x12 inch rectangle.
Ham and cheese foldover recipe.
Sprinkle with half of the pepperoni ham and mozzarella cheese.
Preheat oven to 350 degrees.
Directions heat oven to 375 degrees and spray cookie sheet with non stick spray.
Divide dough into fourths.
In medium bowl stir bisquick mix and boiling water with spoon until dough forms.
In small bowl beat egg and water with fork or wire whisk until blended.
Stir in ham onions and cheddar cheese.
One egg beaten mixed with one tablespoon water.
Spread 12 teaspoon of the mustard on each dough square to within 12 inch of edges.
Spray cookie sheet with cooking spray.
Finally take one end and fold the crust over and press down the sides.
Pat or roll 1 ball of dough into 7 inch round.
12 lb ham thinly sliced.
Empty into medium bowl.
Unroll the pizza crust and spread it to the four corners.
Repeat with remaining crust and filling ingredients.
2 frozen puff pastry sheets thawed.
Bake at 4000 for 20 25 minutes or until golden brown.
Press edges firmly to seal.
Roll out the pastry on a floured surface to about the thickness of a 1 coin and cut out 4 saucer size rounds about 18cm wide re rolling the trimmings if you need to.
Cook broccoli cheese sauce as directed on box.
Spray the bottom of a rectangular baking pan.
Made with just three simple ingredients you might already have in your fridge these roll ups are a no brainer weeknight dinner.
Heat oven to 3750f.
In large bowl combine ham broccoli cheese mushrooms mayonnaise mustard.
Fold dough over filling.
Spread 12 teaspoon of the mustard on each dough square to within 12 inch of.
Finally add the herbs.
8 ounces thinly sliced black forest ham.
Unroll both cans of dough.
1 teaspoon dried thyme.
Heat oven to 3750f.
Take a classic ham and cheese sandwich to the next level with this fun meal that will surprise and delight even the pickiest eaters.
Kosher salt and freshly ground black pepper to taste.
Place the ham cheese and mushrooms into a bowl then gradually add the white sauce until everything is well coated.
Top with ham and cheese to within 12 inch of edges.
Coat the pizza crust with the shredded cheese then layer the slices over that and finish off with another layer of cheese.
1 12 cups swiss cheese grated.
One 175 ounce package puff pastry thawed.
Spray cookie sheet with cooking spray.
On surface sprinkled with bisquick.
In medium bowl stir bisquick mix and boiling water with spoon until dough forms.
1 tablespoon dijon mustard.
4 slices baby swiss cheese cut in half.
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